
A Centuries-Old Winemaking Legacy Plants Roots in Napa
In 1991, Spain’s oldest winemaking family, Raventós Codorníu, ventured to a new world: a sea-facing hillside in the Napa Valley, with rocky soils and a favorable coastal climate. It was here in Los Carneros, that we planted new roots, building upon a 460-year winemaking legacy to create the next generation of Estate Grown, artisan wines.
We named it Artesa.
We named it Artesa.
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Reservations are highly recommended during April-Sept. Please consider Friday, Saturday, and Sunday generally book 2 weeks in advance.